From New York Times Cooking: This roasted butternut squash is every bit as caramelized as you'd want it to be, without the prep work that's usually involved. First, it's cooked without being peeled: ...

Lately, in this In Season/Meatless Monday series, we’re taking a look at what I take home from Crooked Sky Farms each week and see what I’ve done with my CSA share, or part share. This week I’m using ...

SAN DIEGO — I used to work at Sante's in La Jolla, but Tony Bon Sante has since retired so the restaurant is no longer there. During my time there, we served a lot of seasonal specials, and this was ...

Add Yahoo as a preferred source to see more of our stories on Google. Photographer: Morgan Hunt Glaze, Prop Stylist: Lydia Pursell, Food Stylist: Jennifer Wendorf What screams fall more than butternut ...

Chef Terranova gets some fresh butternut squash from Dave's Fresh Marketplaceto make a tasty soup with a kick of fall flavors. Add the onions and garlic to the pot with the bacon fat. Add a small ...

1) Make pasta dough. Allow to rest for at least an hour and up to overnight. 2) Roll pasta to thinnest setting on pasta roller. 3) Whisk egg with a little water to make a light wash. 4) Lay a sheet of ...

Dawn Bitz from Grasshaven Outdoor shows us how to make Butternut Squash Brownies with Vanilla Butter Glaze. Preheat oven to 350F. Line an 8-by-8-inch baking pan with aluminum foil, spray with cooking ...

Preheat the oven to 375 degrees. Slice the ends off of the butternut squash and remove the seeds. Spread out on a baking sheet and top with olive oil, salt, and pepper. Roast in the oven for ...

Butternut squash soup is simplicity itself. Simmering the squash with the other ingredients makes the soup more complex. Change the soup’s character by garnishing it with anything that adds crunch and ...

Add Yahoo as a preferred source to see more of our stories on Google. From New York Times Cooking: This roasted butternut squash is every bit as caramelized as you'd want it to be, without the prep ...

What screams fall more than butternut squash? This collection highlights this healthy winter squash in comforting soups, satisfying salads, creamy pasta and more. Try dishes like our Melting Butternut ...