Spätzle, Germany’s beloved egg noodle, is often called the country’s Mac ‘N’ Cheese , but what happens when we give it a spicy Chinese twist? In this video, I show you how to make Chili Cheese Spätzle ...

Have you ever heard of Käsespätzle? I hadn’t, so when I saw it as a menu choice during a recent visit to Bavaria, I wasn’t interested at first. But then I remembered Käse is the German word for cheese ...

Chili Cheese Spätzle brings together the comfort of German noodles with bold Chinese-inspired flavours. In this video, we show you how to make soft, pillowy spätzle tossed with melted cheese, spicy ...

I believe I’ve found the best dish in Denver to eat when you’re three sheets to the wind, namely this restaurant’s butter-soaked, crisp-edged, pan-fried spaetzle sheeted with cheese that mimics Whiz.