Corn as a grain has a myriad of uses. From Southern cornbread and grits to Mexican tortillas, the New World grain is the base ...

Add Yahoo as a preferred source to see more of our stories on Google. Are there any nutritional benefits to flour tortillas? As it turns out, yes. Are there any nutritional benefits to flour tortillas ...

Corn takes on myriad configurations, from the classic corn on the cob to popcorn to more processed options including corn flour and corn syrup. How, then, do you classify such a versatile food? "Corn ...

Under the law, food makers must add 0.7 milligrams of folic acid per pound of corn masa flour and 0.4 milligrams per pound of wet masa products used to make items like tortillas, tamales and pupusas, ...

By Jonel Aleccia & Amy Taxin The Associated Press Fifteen years after she lost her first baby to a rare and devastating birth defect, Andrea Lopez takes comfort in knowing that other Latina mothers ...

Corn and flour tortillas are versatile staples used in everything from burritos and tacos to wraps and quesadillas. While both can fit into a healthy diet, these tortillas differ significantly in ...

At about midnight each weekday, a group of five men and women arrives at the darkened restaurant doors of Sobre Masa in Brooklyn and performs a sacred art of transformation. Heirloom corn—hundreds of ...

The Associated Press published a story last week about how in January, California became the first state to require food makers to add folic acid, a crucial vitamin, to corn masa flour used to make ...

Tortillas are more than just burrito wraps. Here, we break down different types of tortillas, explain how they're best used, ...

Thanksgiving is over and all of our autumn decorations have been taken down and put away. One of the decorations we used this year was Painted Mountain corn. It is an open-pollinated variety that was ...

Folic acid has already been a required addition to enriched breads, cereals and pastas in the United States for nearly 30 ...