El Chingon, the Mexican BYOB that's earned rave reviews in East Passyunk, is preparing to open a second location in Fishtown this spring. Plans for the new outpost became apparent earlier this month ...

Tasty Notes is a roundup of food and restaurant news including specials, local food news, dining events and more around the area. El Chingon drag brunches and Pride shots to benefit local LGBTQ+ ...

El Chingón, the Mexican BYOB from James Beard-nominated chef Carlos Aparicio, will debut its second location Wednesday in Fishtown. The restaurant at 1431 Frankford Ave. will offer outdoor dining only ...

This story of El Chingon starts in Mexico 40-some years ago. So stick with me a minute, okay? Mexico, 40-some years ago, was where chef Juan Carlos Aparicio first learned to cook — at his mother’s hip ...

El Chingon fits well on the newly-revitalized Tennyson Street in Berkeley. A badass concept that relocated from a strip mall in Arvada to a converted cottage, it’s a potent stew of classic Mexican ...

PHILADELPHIA (WPVI) -- El Chingon is a brand-new restaurant in South Philadelphia that's been years in the making. Chef Carlos Aparicio came to America in 1994 and his cooking career has taken him ...

El Chingon in San Diego’s Gaslamp District will mark National French Fry Day on Friday, July 11, by offering half-priced “Bad Ass Fries” from 2 to 6 p.m. The “Bad Ass Fries” are a generous serving of ...

To continue reading this content, please enable JavaScript in your browser settings and refresh this page. Preview this article 1 min The James Beard-nominated chef ...

If you’ve been in Denver for any length of time — say, longer than a layover at DIA — you’re aware that we take green chile seriously here. So seriously, in fact, that it’s earned a spot on the list ...

Red Bull and craft cocktails typically don’t exist in the same realm. A craft cocktail uses top-notch ingredients and fresh juices, syrups and shrubs, whereas Red Bull pairs nicely with cheap vodka ...