Loy Madrigal remembers when he first started paying attention to the food of his heritage. He was about 7 years old and visiting his aunt Lita in the Philippines. “My aunt owned a little food stand, ...

CEBU, Philippines – "Litson manok" - roast chicken Filipino style - has since become so conveniently available. There is now a "litson manok" stand at almost every street corner. It is not as fatty as ...

Nashville-based boutique law firm Litson PLLC has elevated two of its attorneys — both former federal prosecutors — to partner. The law firm announced the promotion of attorneys Ted Canter and John ...

They met only a few months ago and hadn’t tasted each other’s food, but the chefs of Savage and Hapag didn’t think twice about agreeing to collaborate on a special dinner. “We met at a food event,” ...

Nashville-based boutique law firm Litson PLLC has secured a dismissal of a federal fraud case brought forth against a former Oklahoma construction company CEO. According to a press release, Ryan Bloom ...

MANILA, Philippines — Being stuck in the house due to community quarantine brought out creative and innovative food ideas from Filipinos or as they call it, "quaranthingz." From Dalgona coffee to ...

Chef-owners Thirdy Dolatre, Kevin Villarica and Kevin Navoa —PHOTOS BY ANGELO COMSTI At Hapag Private Dining, tucked behind a lugawan on Katipunan Avenue in Quezon City, chefs Thirdy Dolatre, Kevin ...