If you love potatoes and can't live without them for breakfast, lunch and dinner, then you're probably well acquainted with the more popular Yukon Gold and russet potato varieties. Now it's time to ...

No hate to the beloved, hot, crisp, salty French fry, but sometimes you just want to switch up your crispy potato choice. And why not? The versatile, comforting potato can take many crispy forms, and ...

These crisp potato cakes combine low-moisture, fluffy russet (baking) potatoes with flakes of smoked trout, scallions, ...

No table is complete without at least one (or two or three!) potato side dish, so we've gather this list of 62 potato sides ...

Perfect to keep on hand for quick meals and easy dinners, instant mashed potatoes go way beyond being a basic side dish.

A potato-crust quiche is pretty on an Easter brunch buffet, especially for vegetarians and gluten-free folks. For the cook on a budget, even with the high price of eggs, it's less expensive than a ...

With Thanksgiving on the horizon, and the marathon cooking sessions many undertake about to begin in earnest, one new cookbook is here to challenge some of the assumptions that underlie the holiday — ...

If you ever find yourself with leftover mashed potatoes after a holiday, this is the perfect way to use them. Get the recipe for Potato Dump Casserole.

Not only are these mashed potatoes incredibly easy to prepare, but they’re also flawless every time. You cannot fail with this recipe. The satiny spuds are rich but not too thick, never too thin, and ...

Ina Garten's recipe for shepherd's pie was easy to prepare and a hearty, filling meal perfect for St. Patrick's Day.