Cajun Cooking: Easy Supper Recipe Video

A roux is a thickening agent used in a variety of sauces, gravies, soups and stews. Find out how to create a roux from scratch with our easy recipe! https://www.favfamilyrecipes.com/how-to-make-a-roux/ | Favorite Family Recipes

@guacmylife shows us how Gumbo is done to perfection in just 30 seconds. ✨ Get the ingredients below and tap the link in @allrecipes bio for the full recipe! 🤤 Ingredients: 1 cup oil 1 1/2 cups all-purpose flour 1 1/2 cups chopped onions 1 1/2 cups chopped celery 1 cup chopped green bell pepper 5 cloves garlic, minced 1 pound andouille sausage or smoked sausage, cut into 1/2-inch slices 1 rotisserie chicken, deboned and cut into large chunks 3 quarts chicken stock 1 1/2 green onions, sliced, pl